Entrees

ENTREES
(includes soup, vegetable & starch)

Fresh Vegetables baked in a pastry shell with swiss cheese , herbs, roasted garlic,
tomato cream sauce; parmesan cheese and green onion . . . . . . . . . . . . . . . . . . . . . . . . . . .                                        $20

Vegan Sauté with ginger, jalapenos, curry, tofu, shiitakes, broccoli, squash, onions,
bell peppers, snow peas, cilantro, almonds, sesame seeds and teriyaki sauce . . . . . . . . . . . . . . .                          $20

Mx. White Shrimp, Fresh Mass. Scallops &  ¼ Maine Lobster Tail sautéed with
red bell peppers, fresh basil, tomatoes,  mushrooms and lemon garlic butter;  cheese & onion . . . . . . . .            $28
                                                                                                                                                       Add Pasta .. . . . . . . .           $29

Linguine with Shrimp, fresh basil, garlic, herbs, tomatoes, lemon garlic butter; cheese & onion. . . . . . . . .          $18
                                                                                                                                                      Add Scallops. . . . . . . .         $23

Shrimp sautéed with red  bell peppers, roasted pasillas, cilantro, mushrooms, tomatoes, roasted garlic
and lemon garlic butter; cheese & onion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .                  $20

Sea Scallops poached  in champagne with  kiwi and mango cream sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . .      $26

Chicken , organic,  pan-roasted with mushrooms, country grain mustard,
roasted garlic, capers and shallot butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .                  $19

Linguine with sliced Chicken,  proscuitto, artichoke hearts, roasted red bell pepper, sun-dried
tomato cream sauce, parmesan  cheese. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .              $24

Curried Cashew Chicken sautéed with snow peas, roasted pasillas, cilantro,
shiitake mushrooms and teriyaki sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .                 $19

Pork Tenderloin, all-natural, pan-roasted with fresh tarragon, balsamic vinegar, and shallot butter . . . . . . .        $21

Rack of Lamb Chops Australian, grilled with roasted garlic, cashew, and basil pesto butter, parmesan . . . . .    $29

Filet Mignon  natural, pan-roasted with shiitake mushrooms & a six pepper sauce . . . . . . . . . . . . . . . . . . . . .         $29

Filet Mignon  natural, pan-roasted with shiitakes, Shaft’s bleu cheese, brandy
& burgundy butter . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .                     $29

Duck Breast  Pan-roasted and sliced with orange, raspberry, Gran Marnier . . . . . . . . . . . . . . . . . . .  . . ………        $24

                                                                                                                                        Add ½ Lobster Tail to any plate… $20

Splitting charge  $5  entrée..$2  everything else

A New Era... Buy Local, Cook Global, Eat Universal

 

 

Appetizers

APPETIZERS

Ahi Tuna, peppered & flash seared w/ cabbage slaw, wasabe aioli, ginger sesame red hot drizzle, chips……  $9
Lobster Wontons steamed in Asian Shiitake broth w/ Chinese mustard and red chile dip…………………          $9
Thai Curry Scallops served over crispy angel hairs with lemon grass, coconut milk,
jalapeno , shiitakes, cilantro and peanuts . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .                $12
Shrimp Scampi sautéed with lemon & roasted garlic butter, green onions &  parmesan  cheese . ………          $8
Sea Scallops sautéed with red bell peppers, tomatoes, fresh basil butter, green onions
& parmesan  cheese . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . …………                  $10
Escargots sautéed with fresh rosemary, shiitake mushrooms, garlic, burgundy butter
and served in a pastry shell . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .               $9
Linguine with cream, parmesan  cheese, garlic, fresh basil, herbs, tomatoes
and green onions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .              $6
Linguine with Shiitake Mushrooms  sautéed with marsala wine,
fresh thyme,  moutarde sauce, parmesan cheese and  onion . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .          $9
Lamb Raviolis served with olives, goat cheese, fresh oregano,
olive oil and sun dried tomatoes . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .              $10

Salads

SALADS

Dinner Salad  tossed with mixed greens, tomatoes, olives, artichoke hearts,
hearts of palm, croutons, feta cheese, and Italian herb vinaigrette . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .           $8
The Soule’s Caesar’s Salad . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .             $7
Spinach Salad tossed with fresh basil and red bell pepper vinaigrette, tomatoes,
prosciutto, Swiss cheese, feta cheese and croutons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .       $8
The Spring Mix Salad  tossed with various lettuces and raspberry strawberry vinaigrette,
green apples, raisins, walnuts, garbanzo beans, and  Shaft’s bleu cheese . . . . . . . . . . . . . . . . . . . . . . .  .               $8
Grilled Lamb and Goat Cheese Salad mixed greens tossed with balsamic vinegar
and virgin olive oil, grilled avocado, tomatoes, olives and croutons . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .              $11
Shrimp Salad chilled with red leaf, tomato, avocado, lemon dill mayonnaise and
cocktail sauce . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . .             $8
Smoked Pheasant Sausage Salad  with mixed greens tossed in a light Italian
dressing, Shaft’s bleu cheese, candied pecans and sliced pears  . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ..   $9

Petite Plates

PETITE PLATES

Lil’ Caesar’s Salad  Romaine, tomato, and croutons…lemon-parmesan dressing………………………………   $4
                                                                                                                                                                     Add Chicken…      $10
Lil’ Dinner Salad  Mixed greens, tomato, crouton, parmesan..Italian vinaigrette………………………………….     $4
Linguine w/ Butter & Parmesan cheese ………………………………………………………………………                $5
                                                                                                                                                                    Add Chicken…       $11
                                                                                                                                                                   Add Shrimp….        $12
Noodle Bowls Angel Hair , Asian Shiitake Miso  broth, ginger, jalapeno, cilantro, onion……………………….       $5
                                                                                                                                                                      Add Tofu.........       $7
                                                                                                                                                                     Add Chicken...       $11
                                                                                                                                                                    Add Shrimp....        $12

Cup of Soup…$2     Bowl of Soup…$5      

Dessert

DESSERTS
Queen of Sheba --flourless chocolate double torte cake with fresh whipped cream filling	$6
Cheesecake seasonal flavors, made in our kitchen	$6
Creme Caramel	$6
Bread Pudding :  this month’s  special:    mango pecan	$6
Freshly cut strawberries with Grand Marnier and white chocolate mousse	$6
French vanilla ice cream with a warmed berry/mint drizzle	$6